The Filodivino Restaurant offers a selection of invariably exciting dishes, taking great care when selecting the raw ingredients, preparing and presenting the dishes, and creating a harmonious menu. You will find typical dishes from Le Marche alongside great Italian classics. Each creation is unique, as are the simple ingredients we choose each day at local farms and markets.
The essence of tradition in the kitchen
Each and every dish that comes out of the Filodivino Restaurant kitchen has a unique personality in harmony with the humble and luxurious ingredients used with skilful imagination. The elegant and colourful presentation of dishes is a joy for the eyes even before reaching the palate, as the Chef Giulio Mannazzu and Chef Giovanni Biagioni take you on an innovative gastronomic journey. Authentic local products are enriched and interpreted in strict accordance with Le Marche’s tradition: exacting, but at the same time simple and authentic, based on balance and the attentive use of ingredients.
Gourmet flavours, homely warmth
At the Filodivino Restaurant we offer you a lavish breakfast as well as tasty snacks throughout the day and refined dishes at dinner, paired with our finest wines, and a menu that changes through the seasons. Choose from the delicate and zesty flavours of the sea or the hearty flavours of the land, without compromising on health and wellbeing. Our restaurant dining room is elegant and bright, with wooden beams, exposed brickwork, Travi stone flooring and a view across the hills. The atmosphere is elegant and smart, in harmony with the surrounding landscape. Our kitchen is ready to indulge you at any time during your stay.